In the heart of Páganos, beneath the imposing silhouette of the Sierra de Cantabria Mountain Range, stands El Puntido — the restaurant owned by the family group Viñedos y Bodegas Sierra Cantabria, which is redefining the gastronomic experience in the Rioja Alavesa region. Conceived as a […]
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In haute cuisine, wine does not merely accompany a meal; it elevates it. And in that experience, those who present it to the diner are as decisive as those who craft it. We visited three of the Basque Country’s most prestigious restaurants —Akelaŕe, Arzak, and Martín […]
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Architecture and art are two of the key elements that captivate and enchant guests at Villa Soro Hotel of San Sebastián. This establishment with 25 rooms emerged out of the meticulous renovation of a mansion, conceived by the prestigious architect Luis Elizalde at the end of […]
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In October 2025, the Basque Culinary Center —a pioneering international institution— unveiled in San Sebastián a new hub designed for specialized training, research, and innovation: GOe – Gastronomy Open Ecosystem. GOe’s mission is to contribute to a delicious future through food that is flavorful, healthy, and […]
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Palacio Tondón, a 33-room hotel in Briñas that is part of the Autograph Collection (one of Marriott International’s premium brands), has positioned itself as a leader for hosting corporate and social events. Its main meeting room, Las Viñas, offers a sophisticated atmosphere that combines modern amenities […]
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To step into the Anhelo boutique in San Sebastián is to immerse oneself in a universe of scent and beauty. Every visit becomes a unique olfactory experience, thanks to its carefully curated selection of niche perfumery, updated annually with new international firms. The latest additions include Rose […]
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Opened in 2007, Museo Würth La Rioja was founded with the purpose of showcasing the Würth Collection, one of the most distinguished private collections of contemporary art in Europe. Located in the El Sequero Industrial Park in Agoncillo, the museum shares space with Würth Spain’s logistics […]
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Throughout her extensive career, interior designer Myriam Larrea has transformed hotels, bars, restaurants, retail spaces, residences, and offices, leaving in each project the unmistakable mark of her problem-solving ability and her refined aesthetic taste. One of her most recent projects was the Ganekoetxe restaurant, located in […]
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